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<!--Generated by Squarespace Site Server v5.0.0 (http://www.squarespace.com/) on Wed, 20 Aug 2008 12:43:27 GMT--><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><title>The Lobster House / Humarhusid</title><link>http://www.gastroshark.com/lobster-house-humarhusid/</link><description></description><copyright></copyright><language>en-GB</language><generator>Squarespace Site Server v5.0.0 (http://www.squarespace.com/)</generator><item><title>Lobster House / Humarhusid</title><dc:creator>GastroShark</dc:creator><pubDate>Thu, 06 Mar 2008 13:23:35 +0000</pubDate><link>http://www.gastroshark.com/lobster-house-humarhusid/2008/3/6/lobster-house-humarhusid.html</link><guid isPermaLink="false">120893:2044713:1645551</guid><description><![CDATA[<p><strong> The Lobster House / Humarhusid </strong> - <a href="http://www.humarhusid.is/" target="_blank"> www.humarhusid.is </a> </p> <p> Lobster heaven. Good-value wine list and desserts. Beautiful old, gentrified house - a posher version of Laekjarbrekka. </p> <p><strong> Starters 1.700 - 2.400 ISK; </strong> Smoked eel &amp; lobster ballontine w/ginger &amp; sage, Reindeer 'tataki' with white soya wasabi &amp; sesame plum sauce </p> <p><strong> Mains 3.300 - 5.300 ISK </strong> ; &ldquo;Salted cod in two ways&rdquo; with creamed green cabbage, Icelandic potato &amp; shellfish sauce, &ldquo;Icelandic lobster duet&rdquo; grilled &amp; gratin lobster tails with lobster cheese sauce </p> <p><strong> Desserts 1.300 ISK; </strong> Wild thyme br&ucirc;l&eacute;e with crowberry sorbet </p> <p> 5 course Mystery Menu - <strong>7.900 ISK</strong> or <strong>13.900 ISK with wines</strong> </p>]]></description><wfw:commentRss>http://www.gastroshark.com/lobster-house-humarhusid/rss-comments-entry-1645551.xml</wfw:commentRss></item></channel></rss>