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<!--Generated by Squarespace Site Server v5.0.0 (http://www.squarespace.com/) on Wed, 20 Aug 2008 13:01:32 GMT--><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><title>Laekjarbrekka Restaurant</title><link>http://www.gastroshark.com/laekjarbrekka-restaurant/</link><description></description><copyright></copyright><language>en-GB</language><generator>Squarespace Site Server v5.0.0 (http://www.squarespace.com/)</generator><item><title>Lækjarbrekka</title><dc:creator>GastroShark</dc:creator><pubDate>Thu, 06 Mar 2008 13:20:08 +0000</pubDate><link>http://www.gastroshark.com/laekjarbrekka-restaurant/2008/3/6/lkjarbrekka.html</link><guid isPermaLink="false">120893:2044710:1645533</guid><description><![CDATA[<p> </p><p><strong> L&aelig;kjarbrekka - </strong> <a href="http://www.laekjarbrekka.is/" target="_blank"> www.laekjarbrekka.is </a> </p> <p> Classic, refined Icelandic food in a traditional Icelandic wood-framed house with lace everywhere. There's nothing adventurous or modern here, the food is primarily fish-based (it's renown for its lobster tails and puffin) but there's also Icelandic lamb. The set menus are the best value for money: </p> <p> Puffin Party menu - <strong>4.780 ISK</strong> </p> <ul><li> Fresh salad with smoked and marinated puffin </li><li> Puffin in Brennivin sauce </li><li> Mocha cr&egrave;me brul&eacute;e with orange sorbet </li></ul> <p> Icelandic Fish menu - <strong>4.640 ISK</strong> </p> <ul><li> Chef's selection of four seafood appetizers </li><li> Fish of the day with shellfish </li><li> Icelandic skyr with blueberry sorbet </li></ul> <p> The Feast of Mountain Lamb menu - <strong>4.970 ISK</strong> </p> <ul><li> Lamb carpaccio, smoked lamb and herb marinated lamb with crisp salad and blueberry vinaigrette </li><li> Roasted mountain lamb and braised shank of lamb with rosemary sauce </li><li> Chocolate special chef&rsquo;s selection </li></ul> <p> Lobster Feast menu - <strong>5.980 ISK</strong> </p> <ul><li> Lobster soup with cream and cognac </li><li> Grilled lobster in garlic-butter, tempura fried lobster and lobster in puff pastry </li><li> Basket L&aelig;kjarbrekka with a selection of homemade ice cream and sorbet with fresh fruit salad </li></ul> <p> Game Feast menu - <strong>7.200 ISK / with wines 9.900 ISK</strong> </p> <ul><li> Langoustine with apples and lobster glaze </li><li> Game bird- and wild mushroom-terrine with balsamic </li><li> Steak of reindeer with beetroots, blueberries and blueberry sauce </li><li> Warm chocolate moelleux with &ldquo;bounty &agrave; la L&aelig;kjarbrekka&ldquo; and wild strawberry sorbet</li></ul><br /><p>&nbsp;</p><p>Review to follow.</p>]]></description><wfw:commentRss>http://www.gastroshark.com/laekjarbrekka-restaurant/rss-comments-entry-1645533.xml</wfw:commentRss></item></channel></rss>