Lækjarbrekka
Lækjarbrekka - www.laekjarbrekka.is
Classic, refined Icelandic food in a traditional Icelandic wood-framed house with lace everywhere. There's nothing adventurous or modern here, the food is primarily fish-based (it's renown for its lobster tails and puffin) but there's also Icelandic lamb. The set menus are the best value for money:
Puffin Party menu - 4.780 ISK
- Fresh salad with smoked and marinated puffin
- Puffin in Brennivin sauce
- Mocha crème brulée with orange sorbet
Icelandic Fish menu - 4.640 ISK
- Chef's selection of four seafood appetizers
- Fish of the day with shellfish
- Icelandic skyr with blueberry sorbet
The Feast of Mountain Lamb menu - 4.970 ISK
- Lamb carpaccio, smoked lamb and herb marinated lamb with crisp salad and blueberry vinaigrette
- Roasted mountain lamb and braised shank of lamb with rosemary sauce
- Chocolate special chef’s selection
Lobster Feast menu - 5.980 ISK
- Lobster soup with cream and cognac
- Grilled lobster in garlic-butter, tempura fried lobster and lobster in puff pastry
- Basket Lækjarbrekka with a selection of homemade ice cream and sorbet with fresh fruit salad
Game Feast menu - 7.200 ISK / with wines 9.900 ISK
- Langoustine with apples and lobster glaze
- Game bird- and wild mushroom-terrine with balsamic
- Steak of reindeer with beetroots, blueberries and blueberry sauce
- Warm chocolate moelleux with “bounty à la Lækjarbrekka“ and wild strawberry sorbet
Review to follow.